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Contents • • • • Career [ ] In 1985, with her then husband Harvey Diamond, she co-authored the best-selling health and wellness book. The book built on the that had roots in 19th century, and was part of the development of the fascination with beauty in. Diamond's ideas about diet and aging have been the subject of controversy in the media.

In particular, nutritionists disagree with her assertion that some foods should not be eaten together. Publications [ ] Books [ ] • Diamond, Marilyn (2010). Fit for Life. Grand Central Life & Style/Hachette. Pp. 336 pages. • Diamond, Marilyn (2013).

Young for Life: The Easy No-Diet, No-sweat Plan to Look and Feel 10 Years Younger. Rodale Books.

Pp. 352 pages. • Diamond, Marilyn (1987). A New Way of Eating from the Fit for Life Kitchen. Grand Central Publishing. Pp. 176 pages. • Diamond, Marilyn (1998).

Fitonics for Life. Pp. 448 pages. Referat na temu klimat velikobritanii na anglijskom yazike.

• Diamond, Marilyn (1990). The American Vegetarian Cookbook from the Fit for Life Kitchen. Instrukciya o poryadke obestochivaniya elektrooborudovaniya v sluchae pozhara. Grand Central Publishing. Pp. 422 pages. • Diamond, Marilyn (1987). Living Health.

Grand Central Publishing. Pp. 468 pages. • Diamond, Marilyn (1998). Recipes for Life: From the Fitonics Kitchen. Pp. 353 pages. • Diamond, Marilyn (1991).

The Fit for Life Cookbook. Bantam Books. Pp. 449 pages. References [ ]. • Schnell, Donald (June 2013). Life Extension. • Phillip Day (1999).

Aware Journalism. • Vic Shayne (1 June 2001). Enriquez (25 February 2014). Philippine Daily Inquirer. • Lesley Rotchford (8 February 2013). • Dal LaMagna (16 September 2010).

John Wiley & Sons. • Christopher Ziguras (2 June 2004). • Rose Dosti (20 March 1986). Los Angeles Times. Diets in Review. • Lucy Moll (September 1986).

Vegetarian Times. Active Interest Media, Inc.

• Carrie Wiatt (17 October 2011). Huffington Post.

Diet Spotlight.

Fit For Life Fit For Life: Some Notes on the Book and Its Roots James J. Kenney, Ph.D., R.D. In 1982, in an article in the National Council Against Health Fraud's newsletter, I attacked some of the fallacies of Harvey Diamond's faddish approach to nutrition. At the time, he was touting 'food combining' in seminars called the 'Diamond Method.' I concluded by stating that from a scientific viewpoint this method was 'pure zirconium crystal.'

Little did I suspect that Diamond and his wife, Marilyn, would later produce the fastest-selling diet book in U.S. History: Fit for Life [Warner Books, 1985], which reportedly has 1.8 million copies in print. Since my little expose was published, the Diamonds have polished their act enough to become stars of the TV talk show circuit. Perhaps to enhance their brilliance, Harvey obtained a 'doctorate in nutrition science' and Marilyn obtained 'certification in nutrition counseling' from the American College of Health Science (also called the American College of Life Science). This is an unaccredited correspondence school in Austin, Texas, which teaches a naturopathic philosophy called 'Natural Hygiene.' Environmental Nutrition Newsletter calls Fit for Life 'typical of the new wave of books that intertwine scientific detail with pure nonsense.' Other best sellers of this type include Life Extension, by Durk Pearson and Sandy Shaw, Dr.